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Plant-Best 優植肉
KUNG-PAO CHICKEN
Plant-based Kung-Pao Chicken
Packaging Size:
a. 200g/bag
40bags/carton (36x27x26cm)
b. 3kg/bag
4bags/carton (36x27x26cm)
Produced by FSC22000,HACCP factory.
a. 200g/bag
40bags/carton (36x27x26cm)
b. 3kg/bag
4bags/carton (36x27x26cm)
Produced by FSC22000,HACCP factory.
KUNG-PAO CHICKEN
Water, Fibrosis soy protein(Soy protein[Non-GMO], Wheat starch, Gluten, Calcium carbonate, Calcium sulfate), Soy oil, Isolated soy protein(Non-GMO), Kung-pao sauce(Maltose,Fructose,Soy sauce[Water, Soybean, Wheat,Salt], Ginger, Ketchup [Water, Tomato, Suagr, Vinegar, Salt, Spices{White pepper, Cinnamon, Chili, Ginger, Clove, Nutmeg, Mustard, Laurel leaf, Jamaica pepper}], Mirrin[Sucrose, Water, Salt, Glutinous rice], Sesame oil, Dry chili, Pepper, Anise, Cinnamon), Modified starch,Sugar,Salt,Wheat protein, Mushroom seasoning, Potato starch, Enzymes (Glutamine transaminase), White pepper, Vegan spices.
Water, Fibrosis soy protein(Soy protein[Non-GMO], Wheat starch, Gluten, Calcium carbonate, Calcium sulfate), Soy oil, Isolated soy protein(Non-GMO), Kung-pao sauce(Maltose,Fructose,Soy sauce[Water, Soybean, Wheat,Salt], Ginger, Ketchup [Water, Tomato, Suagr, Vinegar, Salt, Spices{White pepper, Cinnamon, Chili, Ginger, Clove, Nutmeg, Mustard, Laurel leaf, Jamaica pepper}], Mirrin[Sucrose, Water, Salt, Glutinous rice], Sesame oil, Dry chili, Pepper, Anise, Cinnamon), Modified starch,Sugar,Salt,Wheat protein, Mushroom seasoning, Potato starch, Enzymes (Glutamine transaminase), White pepper, Vegan spices.
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